Agricultural
Mechanization & Automation
Edited by : Paul McNulty,
Agricultural and
Food Engineering Department, University College Dublin, Ireland
Patrick M. Grace,
Agricultural and
Food Engineering Department, University College Dublin, Ireland |
1. Technology and Power
in Agriculture
Charles L. Peterson,
Department of Biological and Agricultural Engineering, University of Idaho, USA
Expenditures and
Returns
Eric Audsley, Silsoe
Research Institute, UK
Agricultural
Equipment: Choice and Operation
John K. Schueller,
Department of Mechanical Engineering, University of Florida, USA
Maintaining Working
Conditions and Operation of Machinery
Nils Olle Noren,
Swedish Institute of Agricultural Engineering (JTI), Sweden
Human and Animal
Powered Machinery
Philip M. O. Owende,
Forest Engineering Unit, Agricultural & Food Engineering Department, University
College
Dublin, Ireland
Energy Sources:
Nonrenewable and Renewable
Hartwig Irps, Federal
Agricultural Research Center (FAL), Braunschweig-Volkenrode, Germany
Agriculture and
Autonomous Power Supply
Giovanni Riva,
Dipartimento di Biotecnologie Agrarie ed Ambientali (DIBIAGA), Universita Delgi
Studi di Ancona, Facolta di Agraria, Italy
2. Farm Machinary
Gajendra Singh,
Agricultural and Food Engineering Program, AAS&E, SERD, Asian Institute of
Technology (AIT), Thailand
Tractors and
Transport Vehicles
H.L.M. du Plessis,
Department of Agricultural and Food Engineering, University of Pretoria, South
Africa
Tillage and Seeding
Machines
Pierluigi Febo,
Dipartimento ITAF, University of Palermo, Italy
Fertilizer
Applicators and Plant Protection Equipment
Palaniappa Krishnan,
Bioresources Engineering Department, University of Delaware, USA
Harvesters
Michael A. Neale, UK
Equipment for
Post-Harvest Preservation and Treatment of Produce
Daryl Clifford Joyce,
Post-Harvest Technology Group, Silsoe College, Cranfield University, UK
Brian Clarke,
Post-Harvest Technology Group, Silsoe College, Cranfield University, UK
3. Facilities and
Equipment for Livestock Management
Yuanhui Zhang,
Department of Agricultural Engineering, University of Illinois at
Urbana-Champaign, USA
Ted L. Funk,
Department of Agricultural Engineering, University of Illinois at
Urbana-Champaign, USA
Planning and
Building of Stock-Raising Farms
Gerald L. Riskowski,
Agricultural Engineering Department, University of Illinois at Urbana-Champaign,
USA
Equipment for Cattle
Production
Toby Trevor Mottram,
Bio-Engineering Division, Silsoe Research Institute, UK
Equipment for Pig
Production
Cees E. Van't
Klooster, Institute for Agricultural and Environmental Engineering, IMAG, The
Netherlands
Equipment for Sheep
Production
Harvey J. Hirning,
Nortn Dakota State University, USA
Equipment for
Poultry Production
Richard S. Gates,
Biosystems and Agricultural Engineering Department, University of Kentucky, USA
Automation and
Electronic Equipment
Marco Cattaneo,
Instituto di Alimentazione Animale, Universita degli Studi Milano, Italy
4. Environmental
Monitoring
Rameshwar S. Kanwar,
Iowa State Water Resources Research Institute and Agricultural and Biosystems
Engineering
Department, Iowa State University, USA
Allah Bakhsh, Iowa
State Water Resources Research Institute and Agricultural and Biosystems
Engineering
Department, Iowa
State University, USA
Ecology and
Technology
George Vellidis,
Biological and Agricultural Engineering Department, University of Georgia, USA
David K. Gattie,
Biological and Agricultural Engineering Department, University of Georgia, USA
Matthew C. Smith,
Biological and Agricultural Engineering Department, University of Georgia, USA
Equipment for
Environmental Monitoring
B.S. Shukla,
Environmental Research & Publications Inc., Canada
Erosion Control
Equipment
Randall C. Reeder,
Department of Food, Agricultural, and Biological Engineering, The Ohio State
University, USA
Health and Safety of
Personnel in Agriculture
Mark A. Purschwitz,
Department of Biological Systems Engineering, University of Wisconsin-Madison,
USA
Agricultural-Related
Fires and Explosions
William E. Field,
Department of Agricultural and Biological Engineering, Purdue University, USA
5. Recovery and Use of
Wastes and by-Products
T. Jungbluth,
Institute of Agricultural Engineering, University of Hohenheim, Germany
Juergen Beck,
Institute of Agricultural Engineering, University of Hohenheim, Germany
Storage, Handling
and Disposal of Animal Slurries
Hans C. Willers,
Institute of Agricultural and Environmental Engineering (IMAG), Wageningen-UR,
The Netherlands
Piet J. L. Derikx,
Agricultural Research Department (DLO-NL), Institute of Agricultural and
Environmental Engineering (IMAG-DLO), Wageningen-UR, The Netherlands
Animal Solid Manure,
Storage, Handling and Disposal
Jose R. Bicudo,
Department of Biosystems & Agricultural Engineering, University of Minnesota,
USA
Baling,
Transportation and Storage of Straw
Jurgen Hahn,
Fachgebietes Technik in der Pflanzenproduktion, Humboldt-Universitat zu Berlin,
Germany
Andreas Herrmann,
Institute for Geography and Geoecology, Technische Universitat, Germany
Commercial Uses of
Straw
Ruihong Zhang,
Biological and Agricultural Engineering Department, University of California,
Davis, USA
Bryan M. Jenkins,
Biological and Agricultural Engineering Department, University of California,
Davis, USA
6. Slaughtering and
Processing of Livestock
John Daniel Collins,
Department of Large Anomal Clinical Studies, Faculty of Veterinary Medicine,
University
College, Dublin,
Ireland
Animal Welfare and
Humane Slaughter
Temple Grandin,
Department of Animal Sciences, Colorado State University, USA
Gary C. Smith,
Department of Animal Sciences, Colorado State University, USA
The Role of
Slaughter Hygiene in Food Safety
John N. Sofos, Center
for Red Meat Safety, Department of Animal Sciences, Colorado State University,
USA
Gary C. Smith,
Department of Animal Sciences, Colorado State University, USA
Disease Control and
Monitoring of the Meat Industry
F. van Knapen,
Department of the Science of Food of Animal Origin (VVDO), Faculty of Veterinary
Medicine, The
Netherlands
Processing and
Marketing Non-meat Products from Livestock
Radulf Oberthur,
Germany
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