Interactions: Food, Agriculture and Environment
Evgeny Lysenko, Russian Academy of Agricultural Sciences,Russia
Environment Impact on Aquaculture Production
Bagrov Alexey Mikhailovich, Golovina Nina Aleksandrovna and Shesterin Ivan Semenovich, Russian Academy of Agricultural Sciences,Russia
Water Pollution and its Impact on Fish and Aquatic Invertebrates
Shesterin, Ivan Semenovich, All-Russian Research Institute of Freshwater Fish Culture, Russia
Parasite Infestation of Fishes and Sea Products
Golovina Nina Aleksandrovna, Doctor of Biological Sciences,Russia
Artificial Breeding in Pisciculture, and Breeding of Rare and Endangered Species of Freshwater Fish
Bagrov Alexei Mikhailovich, All-Russian Research Institute of Freshwater Fish Culture, corresponding member of Russian Academy of Agriculture,Russia
Food Safety With Special Reference to Public Health
G.A. Talanov, All-Russian Research Institute for Veterinary Sanitation, Hygiene and Ecology, Russian Academy of Agricultural Sciences, Russia
Mother’s Milk Substitutes and Infant Human Health
Lipatov Nikita Nikolayevich, Russian Academy of agricultural sciences, Moscow, Russia
Kovalyova Elena Nikolayevna, Research Institute of Infant Nutrition ( NIIDP), Moscow , Russia
Sustainable Food And Water Security
M. S. Swaminathan, UNESCO Chair in Ecotechnology,M.S.Swaminathan Research Foundation, India
Food Sources
Aree Valyasevi, National Health Foundation, Bangkok Institute of Nutrition, Mahidol University, Salaya (campus), Nakhon Pathom, Thailand
Pattanee Winichagoon and Visith Chavasit, Mahidol University, Salaya (campus), Nakhon Pathom, Thailand
